About our Restaurant
Hey guys, welcome to our little slice of heaven in Cocoa Beach, where the waves serenade and the aroma of home-cooked goodness fills the salty air. I'm Q Bredwood, proud born and raised local from Rockledge, Fl. Let me tell you about our place.
Picture this: a cozy spot just a block away from the beach, where the sun kisses your skin and the breeze whispers tales of the ocean. This is where my heart beats, where my love for seafood and soulful cooking come together in perfect harmony.
I'm not just the chef and owner here; I'm also a wife to my incredible husband, Anthony, who's the heart and soul behind the scenes, our guiding light as the General Manager. And oh, our family! We're a lively bunch, filled with giggles and stories, ranging from our youngest angel at one to our eldest, a blossoming 19-year-old Amaya who also works as our front of the house manager.
You see, this little haven of ours wasn't just born from a dream; it emerged amidst the chaos of 2020, right in the heart of the pandemic. July 4th, a day of celebration for our country, became the day we opened our doors to share not just food but the warmth of our kitchen with the community.
This isn't just any restaurant; it's an extension of my home, a place where recipes crafted with love and passed down through generations find their way onto your plate. From mouthwatering seafood to soul-nourishing dishes, every bite here sings a chorus of flavors that I've cherished since my earliest days in the kitchen.
It all started in my humble abode, where I'd whip up these very dishes for my loved ones, their smiles fueling my passion. And as the pots simmered, so did my dreams, blossoming into this brick-and-mortar location nestled in the heart of Cocoa Beach.
We're fast-casual, sure, but don't let that fool you; every dish is crafted with intention, care, and the touch of my soul. From my fried lobsters, tenderly seasoned with love, served just a block away from the crashing waves. It's a taste of home, a touch of Florida styled seafood on your palate.
So, come join us, take a seat at our table, and let the flavors dance on your tongue. Feel the warmth, taste the love, and savor every moment. This, my friends, is more than a restaurant—it's an experience, a journey through my passion for food, family, and the beauty of the Sunshine State. Welcome to our soulful seafood kitchen.